Holiday season has officially arrived and I am more motivated then ever to create loads of vegan recipes so you can eat plantbased/vegan food during the Holidays without missing out on anything. Making this platter is very easy. You choose your favorites bits and pieces. Plate it beautifully and you have the whole evening for yourself and guests.

A crispy and light tempura derrived by plants

This recipe is:

This recipe is:

This recipe is:

Goodday my fellow Witches and Wizards. I want to share my Ultimate vegan version of Fish and Chips.  The 'fish'' is firm tofu with nori dipped in gingerbeer batter. Served with purple sweet potatoe fries and homemade tartar sauce.   

A wonderful curry inspired by the Second Task of Harry Potter (Goblet of Fire)

I love to eat a good burger from time to time. This is one packed with bold flavours and so tasty! A homemade black bean burger with delicious spices. Corn, tomatoes, vegan feta and my favorite: pomegranate seeds. Let me show you how to make it.

The name of the title already says a lot! I made this Hufflepuff inspired curry within fifteen minutes. Super easy to make an perfect for MID-week meals. And you can prep it well. Gather all your favorite yellow  veggies and I will show you how to make it!

Welcome to 12 Grimmauld place. Candles are burning. Cauldrons are blipping and Kreacher is making us some homemade onion soup, let's have a look shall we?

PULLED DRAGON SANDWICH 🐉🔥 • this sandwich has been in my mind for a long time! I have always been obsessed with magical creatures like dragons. The first time that Fire hot  Big Black Egg that Hagrid won in the Pub the other day opened and there he was Norbert😊 the cutest dragon who I had ever seen! So this sandwich is so dedicated to all of my dragons and firestarters. I used the incredible buns from @nofairytales with paprika-chili flavour. The vegan pulled pork is made of young green jackfruit. And a dragon slaw with pomegranates jewels and all the red veggies I could find. Slathered with vegan mayo. A beef tomato and there you have it! Great for lunch and diner, super easy to make and super magical in my opinion! Let me show you how to make it.