Holiday season has officially arrived and I am more motivated then ever to create loads of vegan recipes so you can eat plantbased/vegan food during the Holidays without missing out on anything. Making this platter is very easy. You choose your favorites bits and pieces. Plate it beautifully and you have the whole evening for yourself and guests.
Goodday my fellow Witches and Wizards. I want to share my Ultimate vegan version of Fish and Chips. The 'fish'' is firm tofu with nori dipped in gingerbeer batter. Served with purple sweet potatoe fries and homemade tartar sauce.
I love to eat a good burger from time to time. This is one packed with bold flavours and so tasty! A homemade black bean burger with delicious spices. Corn, tomatoes, vegan feta and my favorite: pomegranate seeds. Let me show you how to make it.
The name of the title already says a lot! I made this Hufflepuff inspired curry within fifteen minutes. Super easy to make an perfect for MID-week meals. And you can prep it well. Gather all your favorite yellow veggies and I will show you how to make it!